10 Health Benefits of Oha Leaves You Should Know

Oha leaf is a popular cooking ingredient in the Southeastern part of Nigeria. Botanically known as Pterocarpus mildraedii, and called African Rosewood in English. Oha leaf is often used in the preparation of soups and other delicacies.

Besides the flavour it adds to foods, oha leaf is also used because it has some medicinal or health benefits. This article discusses the nutritional and health benefits of oha leaves.

Oha (ora) leaves are used to prepare one of the most delicious soups in Nigeria, known as oha soup. It can be prepared with cocoyam or achi, palm kernel oil, red oil, uziza leaves, and chicken.

Nutritional Value of Oha Leaves

As a vegetable, one can already tell that that it contains a lot of nutrients which that are beneficial to the body. Some of the nutrients it contains include calcium, magnesium, iron, zinc, antioxidants, fibre, Vitamins B and C, and lots more. All of the nutrients mentioned above benefit the body in so many ways.

Health Benefits of Oha Leaves

Now, we would be looking at some of the health benefits of oha leaf, for you to understand how using the leaf in your cooking benefits your body.

1. Boosts Production of Red Blood Cells

Oha leaf is rich in iron, which facilitates the production of haemoglobin, the stuff that produces red blood cells. People lacking haemoglobin are said to be suffering from Anaemia.

Including oha leaf in your diet would boost the production of red blood cells and help treat the deficiency you are suffering from.

2. Promotes Good Digestion

Including oha leaf in your cooking can help facilitate better digestion as it would make the whole digestion process easier, due to its fibre content.

Fibre makes it easier to digest food, thereby preventing constipation, irritable bowel syndrome, and other digestion problems. It also promotes a healthy gut, preventing colon cancer.

If you are someone who suffers from constipation regularly, making use of oha leaf in your
cooking would do your guts a lot of good.

3. Good For Your Bones

Eating oha leaf also benefits your bones as well. This is because it contains calcium and magnesium, two nutrients that are needed for the development of strong, healthy bones.

This makes it very good for those suffering from osteoporosis, especially women.

4. Regulates Blood Pressure

High blood pressure, or hypertension, often results in death. The bad thing about it is that it rarely gives any symptoms, meaning the death comes suddenly.

That is why you are advised to go for a checkup frequently. If the result of a check-up shows that you have high blood pressure, you can make changes to your diet.

One of the things you can add is oha leaf, because it is rich in potassium and magnesium, two nutrients that help reduce blood pressure by relaxing the blood vessels.

5. Helps In Treating Diarrhoea

Oha leaf is rich in zinc, which is very useful in the treatment of diarrhoea. This is because it helps repair and protects the intestinal mucosa, which would help you recover from the diarrhoea properly.

6. Keeps Your Joints Healthy

Another health benefit of oha leaf is that it keeps your joints healthy, which reduces the pains that comes with arthritis.